Welcome

WineRoads.com is the portal for Sally James.

An award-winning Australian chef, author, educator, television & radio presenter and ambassador for Australian food and wine, Sally James' books and recipes have won international acclaim for food and wine pairing, health and creativity.

Providing professional consulting services to a range of industry bodies and specialty food and wine companies, James offers a broad scope of business solutions for product market entry, trade representation, recipe development and food styling through a variety of media activities. As a former U.S. representative for Horticulture Australia, a trade representative for Meat & Livestock Australia, among others, and her continuing work with Austrade (Australian Trade Commission), Sally James focuses on educating the American audience about Australian cuisine & lifestyle, and making good eating more accessible and enjoyable.

Since 2001, Sally James has been successfully assisting Australian food and wine companies to become established in both retail and food service sectors in the United States by showcasing the realm of Australian products to key chefs, media, consumers and culinary schools.

For Information on professional Culinary Programs and Consulting Services offered, or a Client List, select About Sally James.

Visit Sally James at her nationally syndicated Slow Living Radio Program

For a Media Kit, select Press Room, or contact Sally directly at sjames@WineRoads.com.

Click here to view Sally James' DVD Reel

Click here to view the WineRoads TV Series Promo

Enjoy Sally's Latest Macadamia Recipes

Savour the Moment

A special seasonal collection of recipes for Spring, Summer, Fall & Winter featuring Australia's amazingly flavourful and versatile native nut... the Macadamia!